Friday, July 12, 2019

SUMMER OF SCULPIN BEER DINNER

Friday, July 12, 2019

Celebrate the Summer of Sculpin
at our four course Beer Dinner!

THE KETTLE ROOM

Celebrate the Summer of Sculpin with a four course dinner, paired with specialty Sculpin brews!

First Course
MEXICAN SEABASS CRUDO
Thom Khah Ice, Bamboo Shoots, Kaffir Lime Powder, and Habanero Gelee
Paired with Thai Basil Sculpin

Second Course
STONE FRUIT CARPACCIO
Humbolt Fog Fondue, Hyssop, Aji Amarillo, and Furikake
Paired with Kombu Sculpin

Third Course
PEACH SOUR BRAISED PORK CHEEK
Purple Sweet Potato Puree, Black Garlic Reduction, and Pineapple Glazed Broccolini
Paired with Aloha Sculpin

Dessert
SPRUCE TIP GELATO
Kumquat Pudding, Pine Nut Brittle, Crispy Shiso, Candied Olive, and CBD Oil
Paired with Hemp Sculpin

Limited Seating | $75 per person includes tax & gratuity

Kings & Convicts

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Kings & Convicts

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Kings & Convicts is committed to responsible drinking. You must be at least 21 to enter this site. This site uses cookies. Cookie Policy:  I agree to the terms of use and the privacy policy. This information will not be used for marketing purposes.